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The Everything Meals For A Month Cookbook: Smart Recipes To Help You Plan Ahead, Save Time, And Stay On Budget (Everything: Cooking) [Paperback]

Our Price $ 13.56  
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Item Number 397473  
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Item Specifications...

Pages   323
Est. Packaging Dimensions:   Length: 1" Width: 8" Height: 9.25"
Weight:   1.35 lbs.
Binding  Softcover
Release Date   Jul 1, 2005
Publisher   Adams Media
ISBN  1593373236  
EAN  9781593373238  
UPC  045079703230  

Availability  0 units.

Item Description...
The Everythingr Meals for a Month Cookbook is an all-in-one book that helps families prepare and freeze meals ahead so they can save time and money. Features delicious, easily stored meals, such as: Creamy Italian Casserole; Citrus Glazed Chicken and Apricot Turkey Steaks. This handy cookbook also offers instructions on how to buy ingredients in bulk, organize the cupboards and freezer for maximum storage space, utilize proper packaging methods, and more. Contains 300 bulk recipes that promise to save time and money.

Buy The Everything Meals For A Month Cookbook: Smart Recipes To Help You Plan Ahead, Save Time, And Stay On Budget (Everything: Cooking) by Linda Larsen from our Christian Books store - isbn: 9781593373238 & 1593373236 upc: 045079703230

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More About Linda Larsen

Register your artisan biography and upload your photo! Joyce Lamont received as many as 10,000 letters monthly while a broadcaster at WCCO Radio, even though she initially went on air only because the station's director needed a woman's voice for promos--and she was the only woman in the studio. In over fifty years as the voice of "Dayton's Musical Chimes" and other programs, she worked with many of the best-known Minnesota broadcasters, including Howard Viken, Charlie Boone, Roger Erickson, Chuck Lilligren, and Sid Hartman. She moved to Minneapolis-Saint Paul's KLBB radio in 1989. Ms. Lamont was inducted into the Museum of Broadcasting Hall of Fame in 2001. She lives in Minneapolis.
Linda Larsen is a professional home economist who has created and tested recipes for major food companies like Pillsbury and Malt-O-Meal since 1987. She is the Guide for Busy Cooks at Her cookbooks include Everything Meals for a Month" and Everything Tex Mex Cooking," She lives in Minneapolis.

Linda Larsen currently resides in Sarasota, in the state of Florida. Linda Larsen was born in 1948.

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Reviews - What do our customers think?
Just What I Was Looking For  Oct 14, 2008
This book is just exactly what I was looking for and I was not disappointed. I found the recipes down to earth, not needing extravagant ingredients. All the recipes tried so far have tasted very good. I started doing just one week in advance and building up to a month's worth. Good planning tips. Good shopping tips. All around good book, worth the money.
Wonderful Recipes  Aug 30, 2008
I have been interested in bulk cooking for quite some time. I have many books but this is definately the best. The recipes do not require any weird or special ingredients. I also like the section on appetizers and sandwiches. This book arrived right before my pregnant daughter broke her rib and I was able to fill her freezer in one afternoon! If you take advantage of sales, like I do you can cook many different entrees with the same protein. I highly recommend this cookbook for anyone interested in eating well and staying on or even below their budget!
Smart Cookbook  Jun 20, 2008
This book is wonderful! It helps you organize the kitchen and refrigerator so that you can make meals efficiently and quickly, especially when we don't have time to cook half the time.
Time consuming, but well worth it.  May 19, 2008
This is an awesome cookbook. I have only made some of the breakfasts so far. (For me, breakfast is the most difficult meal to get my kids and husband to eat.) The recipes turned out great and they were easy to make and easy to alter to fit my family's tastes. I recommend this book to everyone! But, it is important to note that cooking in bulk means taking a few extra hours to cook and prep, but well worth the reward that lasts for days and weeks.
Eh: OK recipes, but pretty standard fare, all in all  Apr 17, 2008
I love once-a-month cooking: LOVE. IT. My freezers (yes, multiple!) are always stuffed with good things because we have insanely busy lives, so I am always on the lookout for good recipes and OAMC resources.

This is sadly not it.

There are some VERY good things in here - I have been particularly pleased with the recipes for things I would historically have bought a mix for (dried onion soup mix, etc) - but much of it is too reminiscent of things my Grandmother would've cooked and not refelctive of today's heathier diets. Many of the recipes felt like retreads, and I wasn't thrilled with the ways it's organised.

But it's a decent resource at a reasonable price for those who are just begining to experiment with OAMC and would like to have a base arsenal.

Write your own review about The Everything Meals For A Month Cookbook: Smart Recipes To Help You Plan Ahead, Save Time, And Stay On Budget (Everything: Cooking)

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