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The Blue Ribbon Country Cookbook [Hardcover]

By Diane Roupe (Author)
Our Price $ 25.49  
Retail Value $ 29.99  
You Save $ 4.50  (15%)  
Item Number 64387  
Buy New $25.49
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Discontinued - Out Of Print
The manufacturer has discontinued this product and no longer offers it for sale. We are unable to obtain more stock.

Item Specifications...

Pages   640
Est. Packaging Dimensions:   Length: 9.39" Width: 7.58" Height: 1.72"
Weight:   2.93 lbs.
Binding  Hardcover
Release Date   Oct 23, 2007
Publisher   Thomas Nelson
ISBN  1401603599  
EAN  9781401603595  


Availability  0 units.


Item Description...
Overview
Nealy 1,000 award-winning recipes presented in an easy, step-by-step format to ensure success for anyone--even beginners. More than just a comprehensive cookbook, The Blue Ribbon Country Cookbook contains easy-to-follow techniques and detailed explanations that ensure success. The author is the winner of 99 state fair ribbons. Chapters include every type of food, from soups and stews to pies and tarts to sauces and gravies, as well as outdoor cooking, candies, one-dish meals,and wild game. Recipes range from traditional favorites-corn fritters, beef brisket, fried chicken, and peach pie-to more contemporary dishes such as Fresh Pear Salad with Ginger Dressing and Rosemary Chicken with Red Raspberry Sauce, and Honey-Granola Cookies. What makes this book so special is not just the large number of recipes, but also the amount of indispensible information that it contains. An Amazon reviewer explains the book the best: "After 16 years of marriage, I was still not able to make some of the dishes my husband's mom did. Every son loves his mother's cooking, but I never quite got it right. I can now! In her book, Diane taught me the basic of cooking from scratch and now I receive the highest compliment-As Good as Mom's and Grandma's."

Publishers Description

Nearly 1,000 crowd-pleasing and award-winning recipes presented in an easy, step-by-step format to ensure success for anyone-even beginners.

More than just a comprehensive cookbook, "The Blue Ribbon Country Cookbook" contains easy-to-follow techniques and detailed explanations that ensure success. Chapters include every type of food, from soups and stews to pies and tarts, and recipes range from traditional favorites to more contemporary dishes such as Fresh Pear Salad with Ginger Dressing and Rosemary Chicken with Red Raspberry Sauce. What makes this book so special is not just the large number of recipes but also the amount of indispensable information that it contains.

An Amazon reviewer explains the book best: "After 16 years of marriage, I was still not able to make some of the dishes my husband's mom did. I never quite got it right. I can now In her book, Diane taught me the basics of cooking from scratch and now I receive the highest compliment--As Good as Mom's and Grandma's."

Buy The Blue Ribbon Country Cookbook by Diane Roupe from our Christian Books store - isbn: 9781401603595 & 1401603599

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More About Diane Roupe

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Product Categories
1Books > Subjects > Cooking, Food & Wine > Baking > General   [939  similar products]
2Books > Subjects > Cooking, Food & Wine > General   [9481  similar products]
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Reviews - What do our customers think?
A great collection of Recipes  Aug 14, 2009
They say that if you can get ONE recipe you really love from a cookbook, you have done well. Actually, I have found several in this great cookbook.

What I appreciate most is that it begins with a complete glossary of the cooking terms used in the book, followed immediately by instructions on everything from using a meat thermometer to sifting powdered sugar. This section alone makes it a wonderful gift cookbook.

My personal favorite is the section marked "Homemade equivalencies of Commercially Canned Soup" - including Cream of Mushroom Soup and Cream of Celery Soup. While they are much harder to make from scratch, these choices are great for the cook is caught in a pinch!

You should be aware that these are not 1 or 2 ingredient recipes, but rather this book contains a wide selection of choices for people who enjoy cooking.

Well organized, lots of great recipes!
 
More Pictures  Jul 11, 2009
This book is kinda boring, compared to other cookbooks I have. The are only acouple pictures throughout the book. I don't know how it got 1st place by People Magazine. Overall, I don't recommend this book.
 
Great recipes  Jan 11, 2009
Lots of great recipes and pictures.I've made several dishes from this book and all have been enjoyed.
 
Ah comfort food.  Feb 8, 2008
Haven't had time to cook everything, but found some really good sounding stuff in this book. Enjoy.
 

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