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That Hungarian's in My Kitchen: 125 Hungarian/American Recipes [Paperback]

Our Price $ 12.71  
Retail Value $ 14.95  
You Save $ 2.24  (15%)  
Item Number 300138  
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Item Specifications...

Pages   179
Est. Packaging Dimensions:   Length: 0.5" Width: 5.75" Height: 8.5"
Weight:   0.65 lbs.
Binding  Softcover
Publisher   5 Star Publications
ISBN  1877749281  
EAN  9781877749285  

Availability  0 units.

Item Description...
You won't want that Hungarian to leave after you've tried some of the Hungarian/American/Kosher recipes that fill this delightful cookbook. Written for both the novice cook and sophisticated chef, it comes complete with "Aunt Ethel's Helpful Hints".

Buy That Hungarian's in My Kitchen: 125 Hungarian/American Recipes by Linda F. Radke from our Christian Books store - isbn: 9781877749285 & 1877749281

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More About Linda F. Radke

Register your artisan biography and upload your photo! Since 1985, veteran publisher Linda F. Radke, owner of Five Star Publications, has been ahead of her gameself-publishing before it was commonplace, partnership publishing before the rest of the world even knew what it was and producing award-winning traditional and nontraditionally published fiction and nonfiction manuscripts for adults and children.

Among her many accolades, Radke is author of The Economical Guide to Self-Publishing (a Writer's Digest Book Club selection that is now into its second edition) and Promote Like a Pro: Small Budget, Big Show (a Doubleday Executive Program Book Club selection). She is a founding member of the Arizona Book Publishing Association and was named Book Marketer of the Year by Book Publicists of Southern California.

Five Star Publications, which dedicates a portion of its proceeds to The Mark Foster Youth Fund and now to the Motion Picture & Television Fund with the publication of Legends in the Kitchen, strongly encourages its authors to also give to charitable causes. To learn about her authors' preferred charities and their giving plans, visit

Linda F. Radke currently resides in Chandler Phoenix, in the state of Arizona.

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Product Categories
1Books > Subjects > Cooking, Food & Wine > General   [7182  similar products]
2Books > Subjects > Cooking, Food & Wine > Regional & International > European > Hungarian   [8  similar products]
3Books > Subjects > Cooking, Food & Wine > Special Diet > Kosher   [60  similar products]
4Books > Subjects > Religion & Spirituality > Judaism > Kosher Foods   [56  similar products]

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Reviews - What do our customers think?
That Hungarian's in my Kitchen  Jun 28, 2007
1) The copy that came to me has a picture of cans of Paprika and pepper. It is not the cover that I expected. 2) Almost EVERY recipe was for Jewish cooking, and NOT Hungarian. I am Hungarian and I know my Grandma's cooking. This is not Grandma's cooking.
A few comments from That Hungarian...  Jun 1, 2007
These recipes are enjoyed by a family with Hungarian roots who happen to be Jewish and enjoy kosher cooking. The book promises to give you some Hungarian, American, and kosher recipes and that it does. Signed ... That Hungarian - Linda F. Radke, [...].
The Joy of Hungarian Kosher Cooking  Dec 9, 2003
I grew up with Hungarian kosher cooking. My family comes from Kisvarda and Szeredne and Tokaj, and it's an insult to us, and to the martyrs from those places, to say that their cooking was a joke.

There's nothing like the smell of a hot goulash cooking on a cold winter day to warm a person, and to lift his/her spirits.

I enjoy and continue to enjoy Linda Radke's recipes. I just wish she had included more, such as fluden and g'ribener peas.

from a Hungarian mom  Sep 27, 2003
First of all, Hungarian food and kosher just won't match!!! What a joke! Then, I have no idea where these recipes came from... not from a Hungarian's kitchen, for sure.
Instead of this, I'd recommend "Magdi's Quick and Easy Hungarian and Gourmet Recipes" for great tasting real Hungarian food, with detailed step-by-step pictures and explanations.
Aussie Grammar Critic  May 30, 2001
It appears that Adrien Duckworth should keep his/her day job, as a future in proofreading doesn't seem to be in the cards. For beginners, "Apostrophy" is misspelled. Further, to suggest that 's in English (that's with an uppercase "E" there, Adrien)grammar represents "his" and not "is" is quite humorous, if you think about it. Now, I realize that water is reported to swirl backwards going down the drain "Down Under," but I don't think the rules of grammar are similarly reversed in Australia. And that HIS the!

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