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Randy Wayne White's Gulf Coast Cookbook is a memoir of his thirteen years as a full-time, lighttackle fishing guide at Tarpon Bay Marina, Sanibel Island, on Florida's Gulf Coast. This collection of one hundred photographs, anecdotes, and recipes revisits a time and place that inspired his New York Times best-selling Doc Ford series.
Buy Randy Wayne White's Gulf Coast Cookbook: With Memories and Photos of Sanibel Island by Randy Wayne White & Carlene Fredericka Brennen from our Christian Books store - isbn: 9781592280964 & 159228096X
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