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How to Win a Cowboy's Heart [Paperback]

Our Price $ 8.49  
Retail Value $ 9.99  
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Item Number 440652  
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Item Specifications...

Pages   112
Est. Packaging Dimensions:   Length: 6.9" Width: 6" Height: 0.3"
Weight:   0.25 lbs.
Binding  Softcover
Release Date   Aug 1, 2002
Publisher   Gibbs Smith, Publisher
ISBN  1586851926  
EAN  9781586851927  
UPC  082552021924  

Availability  0 units.

Item Description...
Back by popular demand, author Kathy Lynn Wills has been winning cowboy hearts with her exceptional ranch-style cooking. She shares not only recipe secrets, but also provides a shopping list for the well-stocked cowgirl's pantry. The tantalizing but simple recipes of How to Win a Cowboy's Heart will show you how to add flavorful cowboy style and frontier mystery to everyday meals. With quick preparation and easy-to-find ingredients, these charming dishes fill the stomach and the soul. You'll be winning hearts in no time with dishes like Chili Relleno Eggs with Stewed Tomato Sauce, Lonestar Buttermilk Custard Pie, Sweet Potato Soup, and Ginger-Honey Flank Steak. The book includes dozens of recipes, with lots of cooking tips, advice on pairing dishes together and tales of old-time cooking. < BR> Kathy Lynn Wills is a freelance writer specializing in cowboy culture and cooking. She is a regular contributor to both Cowboy and Cowboys and Indians magazines. In addition, she is the proprietor of the Cowboy Country General Store Catalogue. She lives in Los Angeles.< BR> Linda Bark'karie (illustrations throughout the recipes) is a western artist who specializes in black and white, primarily graphite. She lives in Pleasanton, California.< BR>

Buy How to Win a Cowboy's Heart by Linda K. Gage Kathy Lynn Wills from our Christian Books store - isbn: 9781586851927 & 1586851926 upc: 082552021924

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Product Categories
1Books > Subjects > Cooking, Food & Wine > General   [7182  similar products]
2Books > Subjects > Cooking, Food & Wine > Regional & International > U.S. Regional > West   [91  similar products]

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Reviews - What do our customers think?
Good Recipes, Cute Cover  Aug 25, 2008
I bought he book to display in the kitchen of my ranch style guest house, but found that there were many recipes that my family would enjoy.The Stewed Fruit with Sugar Dumplings are delicious , The All Day Red Beans are good as well, I will be trying the Green Chili Grits next, along with the buttermilk pound cake. These recipes are ones that you would really use, and the book is so cute for display.
Ring the Dinner Bell!  Feb 25, 2003
I can just hear the theme music from "Bonanza" as I leaf through the recipes in these books. Hard-working cowpokes will adore these authentic recipes from the American West.

How to Win a Cowboy's Heart is beautifully illustrated with black-and-white drawings from Western kitchens. Images of cowboy boots, horses, and rib-eye steaks decorate the recipes. This book, written for "Calicos" includes a handy Shopping Guide, and is organized by time of day. The chapters include: Good Morning Dear: Starting Off Right, Hungry By Noon: Western Dinner and Lunchtime Treats, Evening Shadows: Quiet Suppers at Home, and Red Letter Days: Memories to Share.

The recipe for Scalloped Potatoes on page 91 is remarkably similar to my own recipe. Who knew this New England baker was really a cowboy cook? The recipe includes a list of ingredients and step-by-step instructions on how to prepare the recipe. At the bottom of the page, there is a variation which suggests adding cheese to the recipe. The recipe is illustrated with a Pelham bit for a horses' bridle. Opposite the recipe is an article on how to impress the in-laws!

The recipes are varied and surprising. From Green Chili Grits to Hay and Straw to Ham Steaks and Red-Eye Gravy, you are sure to find an adventure for your taste buds in this entertaining book. The nutritional information was wisely left out of this book, with the liberal use of butter, cream, and red meats, check your cholesterol at the door!

A tasty tidbit of the west!  Nov 29, 1997
Charmingly written and delightfully illustrated cookbook. Not exactly fat-free, but delicious! The content from a cowboy-romantic point of view makes this a fresh addition to any cook's library and a bunkhouse must!

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