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Feeding Baby: Everyday Recipes for Healthy Infants and Toddlers [Paperback]

Our Price $ 12.71  
Retail Value $ 14.95  
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Item Number 437083  
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Item Specifications...

Pages   130
Est. Packaging Dimensions:   Length: 0.5" Width: 8.25" Height: 8.5"
Weight:   0.95 lbs.
Binding  Softcover
Release Date   May 1, 2008
Publisher   Celestial Arts
ISBN  1587613174  
EAN  9781587613173  

Availability  0 units.

Item Description...
Presents sixty-five recipes for children between birth and three years old, along with advice on ways to create homemade and healthy meals for both children and adults.

Publishers Description
For parents who want to start their babies off eating fresh, nutritious foods, FEEDING BABY offers easy-to-prepare tastes, nibbles, bites, and meals that retain the vitamins and minerals missing from conventional bottled and heat-treated baby food. Delightfully simple yet nuanced flavors of recipes like Roasted Acorn Squash Pur?©e and Banana Peach Compote introduce children's impressionable palates to the myriad tastes and pleasures of food, setting them on a path of healthy eating for a lifetime. Simple recipes for preparing healthy baby food at home, from the founders of the Patina Restaurant Group and parents of twin boys. Recipes are organized by age, from six months to three years. Ideal gift for baby showers and new parents. Reviews"Restaurateur Joachim and Christine Splichal have created taste-tempting, natural choices for you and your baby. One flip through FEEDING BABY will leave you with dozens of recipe ideas."-Taste For Life MagazineArticle on cookbooks that address meals for kids will feature FEEDING BABY on the cover of the food section.-Minneapolis Star Tribune
CHRISTINE SPLICHAL is founder and proprietor of the Kinara Skin Care Clinic and Spa, and recipient of the Hollywood Women of Distinction Award. She and Joachim live with their twin boys, Nicolas and Stephane, in Los Angeles, California.

JOACHIM SPLICHAL built an empire of restaurants nationwide based on the success of his first Los Angeles restaurant, Patina. A world-renowned chef, he was named Best Restaurateur 2002 by Bon App?©tit and the Food Network, and one of the top 50 culinarians in the United States by Nation's Restaurant News.

Buy Feeding Baby: Everyday Recipes for Healthy Infants and Toddlers by Joachim Splichal, Christine Splichal & Victoria Pearson from our Christian Books store - isbn: 9781587613173 & 1587613174

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More About Joachim Splichal, Christine Splichal & Victoria Pearson

Register your artisan biography and upload your photo! Joachim Splichal is an internationally renowned chef and owner of 22 restaurants. The James Beard Foundation named him "Best Chef: California" and the Zagat Restaurant Survey consistently recommends Patina, crowning it "Number One Restaurant" in Southern California for several years in a row. Joachim and his wife, Christine, live in Los Angeles, California, with their twin boys.

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