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Cleveland Food Memories: A Nostalgic Look Back at Food We Loved, the Places We Boughtit, and the People Who Made It Special [Paperback]

Our Price $ 15.26  
Retail Value $ 17.95  
You Save $ 2.69  (15%)  
Item Number 291507  
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Item Specifications...

Pages   128
Est. Packaging Dimensions:   Length: 0.25" Width: 8.5" Height: 9.75"
Weight:   0.95 lbs.
Binding  Softcover
Publisher   Gray & Company Publishers
ISBN  1886228795  
EAN  9781886228795  
UPC  711364228794  

Availability  10 units.
Availability accurate as of Oct 28, 2016 07:44.
Usually ships within one to two business days from La Vergne, TN.
Orders shipping to an address other than a confirmed Credit Card / Paypal Billing address may incur and additional processing delay.

Item Description...
Remember when food was local?

. . . when Cleveland companies made it, and local people sold it and ran the restaurants where we ate it?

Food makes powerful memories. Just mention Hough Bakeries and see how quickly we Clevelanders start to drool over just the thought of those long-lost white cakes. This book collects the fondest memories of fellow Clevelanders who all share an ache for treats from the past. There were Frostees in Higbees' basement. Popcorn balls at Euclid Beach. Burgers at Manners or Mawby's or Kenny King's. Entertainment-filled nights at Alpine Village. Mustard at old Municipal Stadium . . . and so much more. Look inside and rediscover some of your own favorite local flavors!

Buy Cleveland Food Memories: A Nostalgic Look Back at Food We Loved, the Places We Boughtit, and the People Who Made It Special by Gail Ghetia Bellamy from our Christian Books store - isbn: 9781886228795 & 1886228795 upc: 711364228794

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More About Gail Ghetia Bellamy

Register your artisan biography and upload your photo! Gail Ghetia Bellamy is a Certified Culinary Professional with a Ph.D. in creative writing. She is the executive food editor of Restaurant Hospitality magazine, has written about food and drink for numerous publications around the country, and has contributed to more than a half-dozen books about food, dining, and the arts. She is also an accomplished poet whose work has appeared more than 80 publications and has been published in two books and featured in several anthologies. She is the recipient of a Creative Workforce Fellowship in Literature grant from the Community Partnership for Arts & Culture, funded by Cuyahoga Arts and Culture. Gail is a native Clevelander.

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Product Categories
1Books > Subjects > Cooking, Food & Wine > Gastronomy > General   [131  similar products]
2Books > Subjects > Cooking, Food & Wine > Regional & International > U.S. Regional > Midwest   [65  similar products]
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Reviews - What do our customers think?
Eat this book - YUM!  Jun 20, 2006
I enjoyed this book for exactly what it was - a walk through the Cleveland Food, Beverage and Snack businesses from the early 1900's to the eighties. As any Clevelander knows, Clark's, Mawby's and Hough Bakeries were right up there with Heaven on Earth! It was a pleasure to read snips and short histories on the many establishments that I grew up with. The book had wonderful photos and the samplings of memories about each of the places were fun to read. NO - this isn't John Grisham or Stephen King as far as literary genius - but who cares? It is a terrific collection of CLEVELAND FOOD MEMORIES! Buy the book!!
Grade it: "Incomplete"  Feb 18, 2005
This is a good book for baby boomers like myself to trip down memory lane. Or so I thought. I enjoyed the pictures. But I had several problems with this book. If we were in school I would have to grade it "incomplete". Some of the pictures do not indicate the location: the picture of the people lined up in front of the Hough Bakery after V-J; the two pictures of the Manner's on page 37; the old Lawson store that is pictured...and it goes on and on and on. Where were they located?

Many of her stories start off interesting then drop you and leave you hanging. She mentions that in the 1940s there were four Chandler & Rudd stores. Then she switches to Heinen's. What happened to Chandler & Rudd? There is an old ad for Fisher Foods but only a mere mention of Fazio's and no mention of Stop-N-Shop.

Many items that folks may remember get an one word mention like the Forum or Dearings, others are shown over and over again like Manners. Whatever happened to the Uncle Marty ice cream trucks? No mention of them. Some of the East Side barbeque joints of the 1950s and 60s like Whitmore's or Hot Sauce William's or Ferris'? No mention of them. Peterson Nuts. Yes. King's Nuts. No.

But the kisser is: there's a picture of Otto's Deli. And that's it. All of the places you could go and get a great corned beef sandwich? Hold on to the memory.

And don't look for them in this book.

Write your own review about Cleveland Food Memories: A Nostalgic Look Back at Food We Loved, the Places We Boughtit, and the People Who Made It Special

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